Av CampariAmerica
Kentucky Pilgrim
Created by Mixologist H. Joseph Ehrmann
1.5 oz. Wild Turkey Thanksgiving Infusion*
1 oz. Lemon juice
.5 oz. Maraschino Liqueur
.5 oz. Demerara syrup
In a mixing glass, add all ingredients, fill with ice and shake well for 10 seconds. Strain into a wine glass and garnish with a long lemon twist.
*In a wide-mouthed glass infusion jar place 1 liter of Wild Turkey 101 and 2 barspoons of cardamom seeds. Close and leave in a dark cool place for 1 day. Strain out cardamom and add 1.5 cups dried unsweetened cranberries and 3 sticks of cinnamon. Close and leave for another two days, agitating once per day. Strain solids and store in the original Wild Turkey bottle with proper labeling.
Photo Credit: Darren Edwards
Recipe and photo provided by Campari America (www.campariamerica.com) for consumers of legal drinking age. Please enjoy our brands responsibly and in moderation.