Av thewanderingeater
Crown Royal Maple Whisky
I’m surprised it’s pretty smooth (at 80 proof) and one could get a strong whiff of maple syrup before sipping it straight and has the lingering maple flavor as well.
© 2012 Tina Wong; The Wandering Eater. All Rights Reserved. Images may not be reproduced, copied, or used in any way without written permission.